Velas Resorts Press Room

New Traditional Mexican Candy Cooking Class for Kids to Start at Grand Velas Los Cabos
New Workshop Invites Kids to Make Their Own Mexican Sweet Treats
 

Cabo San Lucas, Mexico (September 11, 2024) - Grand Velas Los Cabos expands their offerings for the littlest of travelers with a new traditional Mexican pastry and candy workshop for kids. In a fun and interactive setting, budding young chefs will don their aprons and roll up their sleeves as a chef teaches them how to prepare an array of classic treats like paletas (fresh fruit popsicles), cocadas (traditional Latin American coconut confections), Obleas (colorful sugar wafers) and Palanquetas (sweet and crunchy treats made with peanuts and caramel). These sweet creations are not only delicious but also offer a cultural lesson, connecting young guests with Mexico's rich culinary heritage. These educational classes create lasting memories and introduce children to food and cultural tradition beyond their own. Children will leave with a sense of accomplishment, appreciation for another culture, and a collection of recipes to try at home.

The Mexican Pastry and Candy workshop will be available and complimentary to guests starting in October- a perfect treat for upcoming holiday and spring break trips. The new experience is part of the weekly activity schedule on a rotating basis. Guests can check availability or arrange a private session for groups of up to eight by contacting the hotel concierge. Nightly rates at the all-inclusive resort  start  at $826 per person per night in double occupancy. Gourmet meals, 24-hour in-suite service, nightly entertainment, access to the Kids' and Teens' clubs, family friendly activities and entertainment, taxes, gratuity, and more are included in the resort's nightly rate. For reservations or additional information, please call visit https://loscabos.grandvelas.com/.

About Grand Velas Los Cabos: 
With dramatic ocean views infusing every area of the resort, the AAA Five Diamond Grand Velas Los Cabos in Mexico has received countless international awards for its next generation of All-Inclusive amenities and facilities. The first All-Inclusive in Mexico to earn a Five-Star on the Forbes Travel Guide Star Rating list, it was also honored among the best All-Inclusive resorts worldwide, the best luxury hotels in Mexico, and the Top All-Inclusive Resorts in Mexico (#1 in the category) in TripAdvisor's Travelers' Choice Awards. The beachfront property features Cocina de Autor, recent recipient of a MICHELIN star, led by two MICHELIN star chef Sidney Schutte, along with six other gourmet restaurants. A staff ratio of 3 to 1; 26,152 sq. ft. Convention Center; 35,000 sq. ft. SE Spa with Water Ceremony facilities; and Pool & Beach Concierges are also available. Rounding out the list of amenities and services are three swimming pools, a Technogym Fitness Center with personal trainers; a recreational activities program; separate Teens' and Kids' Club facilities with splash pad, playground, and zero entry pool; 24-hour Personal Concierge service; Baby Concierge; and 24-hour in-suite service. Grand Velas Los Cabos was built by Eduardo Vela Ruiz, founder of Velas Resorts, with brother Juan Vela Ruiz, vice president of Velas Resorts, by his side. For reservations or additional information please visit loscabos.grandvelas.com. Explore tips, recipes, lifestyle and travel trends, and the latest news about Velas Resorts on the digital mag: www.velasmagazine.com.