The Culinary Fest
The culinary essence of Italy arrives at Grand Velas Riviera Nayarit during the festival that celebrates the diversity of international cuisine. The brilliance behind this edition is steered by Michel Mustière, Culinary Director of Velas Resorts, Guillaume Morancé, Executive Chef of Grand Velas Riviera Nayarit, Adrián Aguayo, Executive Chef of the Lucca restaurant, and this year's guest chef, Matteo Grandi, recipient of one Michelin star and founder of Degusto restaurant in Italy. Lucca restaurant will be the perfect stage where exquisite culinary delicacies will come to life instrumented with the finest ingredients.