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It is an organization that provided certifications related to green tourism. It validates the correct implementation of procedures that ensure the environment protection.

RCI is the greatest time-sharing network that recognizes the excellence service that its members experience.

RCI is the greatest time-sharing network that gives this reward to the hotels that offer exceptional service. It is based on the comments of its members.

2014 Best In Stay
Top-rated Hotel in the Vallarta Market

Orbitz, one of the most important online travel agencies in the world, included Velas Vallarta on its Best In Stay 2014 list; a compendium of the 400 best hotels in 75 destinations, rated according to guest reviews.

2014 Certificate of Excellence

The most highly utilized travel portal in 30 countries, with over 60 million reviews, has recognized Velas Vallarta for its excellence.

2013 President’s Award

RCI, the world’s largest vacation exchange network, presented Velas Vallarta with this award in recognition of constancy and commitment over the years in creating the best experience for all guests.

2013 Best Hotels in Mexico

This United States news magazine published in Washington features national and international news reports. Velas Vallarta was included on its list of the Best Hotels in Mexico, listed as number 12 of 230 rated hotels in Puerto Vallarta.

2009 Expedia Insider's Select

The highest online ratings and positive traveler reviews place just 500 out of 130,000 hotels on this prestigious list.

Desde 2008 Green Globe

Certifier of sustainability in operations worldwide, Green Globe’s rigorous standards are based on over 15 years of experience.

2002-2004 American Academy of Hospitality Sciences 5 Star Diamond Award

The American Academy of Hospitality Sciences is the world's premiere organization for awarding excellence in travel, cuisine, products and services, and has awarded Velas Vallarta with Five Star Diamonds.

Desde 1995 Secretary of Tourism and Secretary of Health Distintivo "H"

An award presented by Mexico’s Secretary of Tourism and Health for excellence in hygiene and safety in the preparation, management and manipulation of Food and Beverages.